Marumoto Shuzo

Marumoto Shuzo

Since 1987 the brewery has been growing their own rice for making sake. In 2008, they released a sake made from purely organic rice. In addition to JAS certification, Marumoto Shuzo is the first sake brewery to receive recognition at National Organic Program (NOP) by United States Department of Agriculture and being certified by the European Community.

http://www.kamomidori.co.jp/

Marumoto Shuzo

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  1. Chikurin Hana Houhoushu Stripe

    Recommended to serve as aperitif or for cocktail base.

  2. Chikurin Houhoushu Stripe

    Recommended to serve as aperitif or for cocktail base.

  3. Chikurin Karoyaka Organic Junmai Ginjo

    The rice used for this sake is 100% organic Yamada Nishik...

  4. Chikurin Taoyaka Junmai Daiginjo
    Out of stock

    Intense aroma of Muscat followed by a silky, fruity palat...

  5. Chikurin Fukamari Junmai

    A tiny amount of aged sake (koshu) is blended every year,...

  6. Chikurin Karoyaka Junmai Daiginjo

    A tiny amount of aged junmai daiginjo is blended every ye...

  7. Chikurin Hakutohi Peach Liqueur

    An elegant and classy liqueur made from Okayama white pea...

  8. Kamomidori Omachi Junmai Ginjo 300ml
    Out of stock

    Aroma of tropical fruit, with rich flavour and semi-dry f...

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